Roasted Vegetable Chili

Name: Roasted Vegetable Chili
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 7
Cuisine: American
Ingredients: 794 grams diced tomatoes, undrained; 3 teaspoons chili powder; 1 teaspoons cinnamon; 1 medium eggplant, cut into 1-inch-thick slices; 1 to 2 garlic cloves, minced; 1 large green bell pepper, quartered; 454 grams lean ground beef; 3 Tbsps olive oil; 1 teaspoons salt; 7 servings Shredded Cheddar cheese, if desired; 822 grams stewed tomatoes, undrained; 1 large sweet onion (such as Walla Walla), cut into 1/2-inch-thick slices, separated into rings

The recipe Roasted Vegetable Chili is ready in about 1 hour and 40 minutes and is definitely a super gluten free and primal option for lovers of American food. This recipe serves 7. This recipe covers 24% of your daily requirements of vitamins and minerals. This main course has 368 calories, 26g of protein, and 20g of fat per serving. It can be enjoyed any time, but it is especially good for The Super Bowl. A mixture of cheddar cheese, onion, cinnamon, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Heat oven to 450F. Spray 2 large cookie sheets with nonstick cooking spray. In large bowl, combine eggplant, bell pepper. onion and oil; toss to coat.

Ingredients you will need

Cooking Spray

Bell Pepper

Eggplant

Onion

Cooking Oil

Equipment you will use

Baking Sheet

Bowl

Oven

Place in single layer on sprayed cookie sheets.

Ingredients you will need

Equipment you will use

Baking Sheet

Bake at 450F. for 15 to 18 minutes or until vegetables are tender and browned, turning occasionally. Cool 5 minutes. Coarsely chop vegetables.

Ingredients you will need

Vegetable

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Oven

Meanwhile, in Dutch oven, cook ground beef and garlic over medium-high heat for 5 to 7 minutes or until beef is thoroughly cooked, stirring frequently.

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Ground Beef

Garlic

Beef

Equipment you will use

Dutch Oven

Drain.

Add roasted vegetables, tomatoes, chili powder, salt and cinnamon; mix well. Bring to a boil. Reduce heat to low; simmer 30 to 40 minutes, stirring occasionally.

Ingredients you will need

Chili Powder