Roasted Red Onions

Name: Roasted Red Onions
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon balsamic vinegar; 0 teaspoons black pepper; 2 teaspoons olive oil; 2 kilograms medium red onions, peeled and halved (about; 1 teaspoons salt

Need a gluten free, primal, and whole 30 side dish? Roasted Red Onions could be an amazing recipe to try. One portion of this dish contains about 3g of protein, 1g of fat, and a total of 100 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up balsamic vinegar, onions, olive oil, and a few other things to make it today.