Rice Free Hand Roll Smoked Salmon Sushi

Name: Rice Free Hand Roll Smoked Salmon Sushi
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Japanese, Asian
Ingredients: 59 milliliters alfalfa sprout; 0 avocado, sliced; 57 grams smoked salmon (I used canned); 1 larges carrot, julienne cut; 0 English cucumber, julienne cut; 1 Tbsp fat-free mayonnaise; 1 sheet nori, cut in half widthwise (8-10 inches); 0 red bell pepper, julienne cut; 1 teaspoons rice vinegar; 1 Tbsp soy sauce; 1 dash wasabi powder (optional)

The recipe Rice Free Hand Roll Smoked Salmon Sushi could satisfy your Japanese craving in roughly 10 minutes. This recipe serves 1. This hor d'oeuvre has 252 calories, 18g of protein, and 14g of fat per serving. 3 people found this recipe to be scrumptious and satisfying. If you have alfalfa sprout, carrot, salmon, and a few other ingredients on hand, you can make it. To use up the soy sauce you could follow this main course with the Lemon Cornmeal Cakes with Lapsang Souchong Chocolate Sauce as a dessert.

Ingredients

Servings:

59milliliters

alfalfa sprout 0

avocado, sliced 57grams

smoked salmon (I used canned)1larges

carrot, julienne cut 0

English cucumber, julienne cut 1Tbsp

fat-free mayonnaise 1sheet

nori, cut in half widthwise (8-10 inches)0

red bell pepper, julienne cut 1teaspoons

rice vinegar 1Tbsp

soy sauce 1dash

wasabi powder (optional)

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Salmon can be paired with Chardonnay, Pinot Noir, and Sauvignon Blanc. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. You could try Tenuta di Nozzole Le Bruniche Chardonnay. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 12 dollars per bottle.