Reuben Meat Loaf

Name: Reuben Meat Loaf
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 10
Cuisine: Global
Ingredients: 5 slices bacon; 1 teaspoon caraway seeds; 1 teaspoon dry mustard; 2 eggs, beaten; 907 grams ground beef; 118 milliliters chopped onion; 473 milliliters soft rye breadcrumbs; 283 grams shredded sauerkraut, drained; 57 grams 1/2 cup shredded Swiss cheese; 59 milliliters commercial Thousand Island salad dressing; 59 milliliters whole milk

Reuben Meat Loaf might be a good recipe to expand your main course recipe box. This recipe covers 27% of your daily requirements of vitamins and minerals. One serving contains 500 calories, 27g of protein, and 29g of fat. This recipe serves 10. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes. Head to the store and pick up bacon, ground beef, swiss cheese, and a few other things to make it today.

Instructions

Combine first 9 ingredients in a medium bowl; stir well. Shape mixture into a 9- x 5-inch loaf; place on a rack in a lightly greased roasting pan. Arrange bacon slices over loaf.

Ingredients you will need

Bacon