Reese’s® Peanut Butter Chocolate Whoopie Pies

Name: Reese’s® Peanut Butter Chocolate Whoopie Pies
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 16
Cuisine: Global
Ingredients: 1 box Betty Reeses® Premium peanut butter and chocolate cupcake mix; 16 servings Chocolate sprinkles, if desired; 227 grams package cream cheese, softened, cut into pieces; 2 eggs; 59 milliliters unsalted butter; 59 milliliters vegetable oil; 59 milliliters water

One portion of this dish contains about 3g of protein, 16g of fat, and a total of 269 calories. This recipe serves 16. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes. A mixture of betty reese's® premium peanut butter and chocolate cupcake mix, eggs, water, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Heat oven to 350F. Line 2 cookie sheets with cooking parchment paper or silicone nonstick baking mats.

Ingredients you will need

Equipment you will use

Baking Paper

Baking Sheet

Oven

In large bowl, beat contents of chocolate cupcake packet, the water, oil and eggs with electric mixer on medium speed until well combined. Spoon batter in disposable plastic piping bag provided in box.

Ingredients you will need

Chocolate Cupcake