Quick and Easy Italian Stuffed Peppers

Quick and Easy Italian Stuffed Peppers
The recipe Quick and Easy Italian Stuffed Peppers could satisfy your Mediterranean craving in approximately 25 minutes. This recipe serves 4. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 276 calories, 11g of protein, and 18g of fat. Not Head to the store and pick up beans, sausage, bell peppers, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet.

Instructions

1
PLACE peppers open sides up on microwavable plate. Cover with plastic wrap. Microwave on High 3 minutes. Set aside.
Ingredients you will need
PeppersPeppers
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
MicrowaveMicrowave
2
COOK sausage in 10-inch skillet over medium-high heat 4-6 minutes or until no longer pink; drain. Stir in beans, rice and half of cooking sauce. Stuff in bell pepper halves.
Ingredients you will need
Bell PepperBell Pepper
SausageSausage
BeansBeans
SauceSauce
RiceRice
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Frying PanFrying Pan
3
HEAT remaining sauce in 1-quart saucepan over medium heat.
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SauceSauce
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Sauce PanSauce Pan
4
Serve with peppers.
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PeppersPeppers
DifficultyNormal
Ready In25 m.
Servings4
Health Score16
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