Prawn, dill & cucumber pasta

Prawn, dill & cucumber pasta
You can never have too many main course recipes, so give Prawn, dill & cucumber pastan a try. One portion of this dish contains roughly 27g of protein, 5g of fat, and a total of 410 calories. This recipe serves 4. From preparation to the plate, this recipe takes approximately 22 minutes. A mixture of pasta shapes, half-fat soured cream, cucumber, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a pescatarian diet. Cucumber-Dill Pasta Salad, Shrimp Pasta Salad With Cucumber And Dill, and Dill Cucumber Salad and 5 More Super Simple Cucumber Salads are very similar to this recipe.

Instructions

1
Cook pasta shapes following pack instructions, drain and cool under running water. Tip into a bowl and toss with the dill, lemon, soured cream, prawns, cucumber and fennel. Season
Ingredients you will need
Sour CreamSour Cream
CucumberCucumber
FennelFennel
ShrimpShrimp
LemonLemon
PastaPasta
WaterWater
DillDill
Equipment you will use
BowlBowl

Equipment

DifficultyNormal
Ready In22 m.
Servings4
Health Score23
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