Piña Colada Ice-Cream Pie

Name: Piña Colada Ice-Cream Pie
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters canned cream of coconut (not coconut milk); 255 grams package ready-to-use graham cracker pie crust (10 inches in diameter); 2 Tbsps light rum, if desired; 227 grams can crushed pineapple in juice, drained; 1 liters vanilla ice cream, softened

Watching your figure? This dairy free recipe has 436 calories, 5g of protein, and 20g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up vanillan ice cream, ready-to-use graham cracker pie crust, rum, and a few other things to make it today. From preparation to the plate, this recipe takes about 20 minutes.