Pepper Pork Pockets

Name: Pepper Pork Pockets
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 3
Cuisine: Global
Ingredients: 1 teaspoon minced garlic; 6 lettuce leaves; 112 milliliters mayonnaise; 2 Tbsps milk; 1 Tbsp olive oil; 1 teaspoon pepper; 3 6-inchs pita breads (6 inches), halved and warmed; 454 grams boneless pork loin chops, cut into thin 2-inch strips; 198 grams jar roasted sweet red peppers, drained and coarsely chopped; 1 teaspoons salt

Pepper Pork Pockets requires around 25 minutes from start to finish. This recipe serves 3. One serving contains 531 calories, 36g of protein, and 39g of fat. Head to the store and pick up pita breads, olive oil, mayonnaise, and a few other things to make it today. It works well as a budget friendly main course.