Peanutty Fries

Peanutty Fries
Peanutty Fries might be just the American recipe you are searching for. This recipe serves 10. One portion of this dish contains roughly 13g of protein, 27g of fat, and It is a good option if you're following a gluten free diet. Head to the store and pick up paper muffin cup liners, condensed milk, peanut butter chips, and a few other things to make it today.

Instructions

1
In a microwave, melt peanut butter chips with milk; stir until smooth.
Ingredients you will need
Peanut Butter ChipsPeanut Butter Chips
MilkMilk
Equipment you will use
MicrowaveMicrowave
2
Pour into a foil-lined and greased 9-in. square pan. Cool completely at room temperature. Lift out of the pan and invert onto a cutting board.
Equipment you will use
Cutting BoardCutting Board
Aluminum FoilAluminum Foil
Frying PanFrying Pan
3
Remove foil; cut into 3-in. x 1/4-in. strips. Fold muffin cup liners in half, pressing out creases; fold in half again. Fold point under; use as holder for fries. Use icing for ketchup if desired.
Ingredients you will need
KetchupKetchup
French FriesFrench Fries
IcingIcing
Equipment you will use
Aluminum FoilAluminum Foil
DifficultyNormal
Ready In20 m.
Servings10
Health Score2
CuisinesAmerican
Dish TypesSide Dish
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