Peanut Butter Marshmallow Squares

Peanut Butter Marshmallow Squares
You can never have too many dessert recipes, so give Peanut Butter Marshmallow Squares a try. One portion of this dish contains roughly 6g of protein, 22g of fat, and a total of 362 calories. This gluten free and fodmap friendly recipe serves 15. If you have marshmallows, butterscotch chips, coconut, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
In the lower pot of a double boiler, add water halfway to top and bring to a boil. Reduce heat to a simmer. In the top of a double boiler, heat butter, butterscotch chips, and peanut butter until melted.
Ingredients you will need
Butterscotch ChipsButterscotch Chips
Peanut ButterPeanut Butter
ButterButter
WaterWater
Equipment you will use
Double BoilerDouble Boiler
PotPot
2
Remove from heat.
3
Stir in coconut, walnuts, and marshmallows.
Ingredients you will need
MarshmallowsMarshmallows
CoconutCoconut
WalnutsWalnuts
4
Pour mixture in buttered pan. Refrigerate and cut into squares. Store in the refrigerator.
Equipment you will use
Frying PanFrying Pan
DifficultyMedium
Ready In45 m.
Servings15
Health Score1
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