Pea Salad

Name: Pea Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps minced fresh tarragon; 3 Tbsps olive oil; 946 milliliters cooked peas; 118 milliliters finely chopped radish; 177 milliliters finely chopped scallion; 2 Tbsps white wine vinegar (to taste)

Pea Salad might be just the side dish you are searching for. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 8. Watching your figure? This gluten free, primal, and vegan recipe has 114 calories, 4g of protein, and 6g of fat per serving. A mixture of tarragon, olive oil, peas, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 10 minutes.