Paprika Chicken with Sour Cream Gravy
Paprika Chicken with Sour Cream Gravy might be just the main course you are searching for. This recipe makes 4 servings with 475 calories, 29g of protein, and 30g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. If you have butter, ground pepper, cream, and a few other ingredients on hand, you can make it. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Stir the flour, paprika, garlic powder, black pepper and red pepper on a plate. Coat the chicken with the paprika mixture.
Heat the butter in a 10-inch skillet over medium-high heat. Cook the chicken for 10 minutes or until it's well browned on both sides.
Serve with a rice blend, steamed cut green beans and carrot slices. For dessert serve your favorite fruit and gelatin combination.