Oxtail Soup with Red Wine and Root Vegetables

Name: Oxtail Soup with Red Wine and Root Vegetables
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 bay leaf; 2 kilograms beef broth; 3 mediums carrots, peeled, very finely chopped; 1 teaspoon dried thyme; 710 milliliters dry red wine; 6 garlic cloves, minced; 2 mediums leeks (white and pale green parts only), chopped; 2 mediums onions, chopped; 4 kilograms meaty oxtails (about seven 3-inch segments), patted dry; 79 milliliters finely chopped fresh Italian parsley; 2 mediums parsnips, peeled, cut into 1/2-inch cubes; 2 larges russet potatoes, peeled, cut into 1/2-inch cubes; 5 Tbsps vegetable oil; 2 liters water

Oxtail Soup with Red Wine and Root Vegetables might be just the main course you are searching for. This recipe makes 8 servings with 1363 calories, 141g of protein, and 68g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. It can be enjoyed any time, but it is especially good for Autumn. A mixture of bay leaf, water, carrots, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Heat 2 tablespoons oil in heavy large pot over medium-high heat.

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Cooking Oil

Equipment you will use

Pot

Sprinkle oxtails with salt and pepper.

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Salt And Pepper

Oxtail

Add oxtails to pot and brown on all sides, about 20 minutes.

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Oxtail

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Pot

Add 10 cups water, beef broth and 2 cups wine. Bring to simmer. Reduce heat to medium-low. Cover partially and simmer gently until meat is tender, stirring occasionally, about 3 hours.

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Beef Broth

Water

Meat

Wine

Using tongs, transfer oxtails to large bowl. Carefully pour cooking liquid into 8-cup glass measuring cup or large bowl. Freeze cooking liquid until fat separates from liquid, about 45 minutes. Spoon fat from top of cooking liquid.

Ingredients you will need

Oxtail

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Measuring Cup