Nuts and Pears Cheesecake

Name: Nuts and Pears Cheesecake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 3 eggs; 6 servings flour, to roll out; 250 grams gruyere or 250 g other swiss cheese, coarseley grated; 237 milliliters milk; 2 pears, cored and sliced; 1 crust pie dough (unsweetened); 6 servings salt, nutmeg and pepper to taste; 118 milliliters walnuts, coarseley chopped

For $2.41 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 483 calories, 21g of protein, and 31g of fat. A mixture of eggs, milk, gruyere, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 1 hour.