New York Deli Snack Mix

Name: New York Deli Snack Mix
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 10
Cuisine: Global
Ingredients: 170 grams beef jerky, cut into bite-size pieces; 946 milliliters crisp corn cereal, such as Corn Chex (about 4 1/2 ounces); 1 Tbsp Dijon mustard; 296 milliliters 2.8-ounce can French fried onions (about; 1 tablespooon garlic powder; 1 teaspoons ground allspice; 2 teaspoons ground coriander; 10 servings Kosher salt and freshly ground black pepper; 1 Tbsp light brown sugar; 1 Tbsp mustard powder; 99 grams cups kettle cooked potato chips (about; 85 grams cups lightly crushed rye melba toast (about; 4 Tbsps (1/2 stick) unsalted butter, melted; 1 Tbsp Worcestershire sauce

You can never have too many hor d'oeuvre recipes, so give New York Deli Snack Mix a try. One serving contains 280 calories, 8g of protein, and 16g of fat. This recipe serves 10. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 35 minutes. If you have butter, kettle potato chips, dijon mustard, and a few other ingredients on hand, you can make it.

Instructions

Preheat the oven to 350 degrees F. Toss the cereal, potato chips and melba together in a large bowl.

Ingredients you will need

Potato Chips

Cereal

Equipment you will use

Bowl

Oven

Whisk the butter, mustard, Worcestershire, garlic powder, mustard powder, brown sugar, coriander, allspice and 1/2 teaspoon each salt and pepper in a separate bowl.

Ingredients you will need

Salt And Pepper