Never Fail Meatloaf

Never Fail Meatloaf
Never Fail Meatloaf might be just the main course you are searching for. This recipe makes 8 servings with 709 calories, 30g of protein, and 32g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. Head to the store and pick up milk, hickory smoke barbeque sauce, brown sugar, and a few other things to make it today. To use up the brown sugar you could follow this main course with the Brown-sugar Pound Cupcakes With Brown-butter Glaze as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 45 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
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Baking PanBaking Pan
OvenOven
2
In a large mixing bowl, combine the ground beef, eggs, stuffing mix, hickory smoke flavored barbeque sauce, onion, garlic and milk.
Ingredients you will need
Barbecue SauceBarbecue Sauce
Stuffing MixStuffing Mix
Ground BeefGround Beef
GarlicGarlic
OnionOnion
EggEgg
MilkMilk
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Mixing BowlMixing Bowl
3
Mix thoroughly and place into the prepared baking dish. Shape into 2 loaves.
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Baking PanBaking Pan
4
In a small bowl, combine the barbeque sauce and brown sugar; blend well.
Ingredients you will need
Barbecue SauceBarbecue Sauce
Brown SugarBrown Sugar
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BowlBowl
5
Pour the glaze over the 2 meatloaves.
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GlazeGlaze
6
Cover the baking dish and bake in the preheated oven for 60 to 90 minutes. Uncover the last 15 minutes of bake time.
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Baking PanBaking Pan
OvenOven
7
Let sit for 15 minutes before slicing.
DifficultyExpert
Ready In1 h, 45 m.
Servings8
Health Score9
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