My Favorite Smoked Salmon Dip

Name: My Favorite Smoked Salmon Dip
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 2 teaspoons dried parsley (optional); 2 teaspoons horseradish; 1 Tbsp lemon juice; 227 grams light cream cheese; 1 teaspoons liquid smoke; 4 teaspoons grated onions; 340 grams boneless skinless salmon, drained

My Favorite Smoked Salmon Dip might be just the hor d'oeuvre you are searching for. This recipe makes 8 servings with 119 calories, 11g of protein, and 7g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up salmon, onions, lemon juice, and a few other things to make it today. It is a good option if you're following a gluten free and pescatarian diet. It is perfect for The Super Bowl. From preparation to the plate, this recipe takes approximately 10 minutes.

Ingredients

Servings:

2teaspoons

dried parsley (optional)2teaspoons

horseradish 1Tbsp

lemon juice 227grams

light cream cheese 1teaspoons

liquid smoke 4teaspoons

grated onions 340grams

boneless skinless salmon, drained

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. You could try A to Z Chardonnay. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 15 dollars per bottle.