Mushroom Burgers

Name: Mushroom Burgers
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 Tbsp canola oil; 0 teaspoons dried thyme; 118 milliliters dry bread crumbs; 2 eggs, lightly beaten; 59 milliliters all-purpose flour; 473 milliliters finely chopped fresh mushrooms; 4 whole wheat hamburger buns, split; 118 milliliters finely chopped onion; 0 teaspoons pepper; 1 teaspoons salt; 118 milliliters shredded cheddar cheese

Mushroom Burgers might be just the American recipe you are searching for. This recipe covers 15% of your daily requirements of vitamins and minerals. This main course has 340 calories, 15g of protein, and 13g of fat per serving. This recipe serves 4. If you have eggs, salt, bread crumbs, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes approximately 30 minutes.