Mrs. Strong's Casserole

Name: Mrs. Strong's Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 425 grams tomato sauce; 85 grams package cream cheese, softened; 227 grams package egg noodles; 1 clove garlic, crushed; 6 green onions, chopped; 454 grams lean ground beef; 6 servings salt to taste; 113 grams shredded Cheddar cheese; 2 Tbsps sour cream; 1 teaspoon white sugar

Mrs. Strong's Casserole takes about 45 minutes from beginning to end. For $1.76 per serving, you get a main course that serves 6. One portion of this dish contains about 28g of protein, 18g of fat, and a total of 407 calories. Head to the store and pick up cream, cream cheese, garlic, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Autumn.

Instructions

Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Stir in crushed garlic, salt, sugar and tomato sauce; cover and simmer for 15 to 20 minutes

Ingredients you will need

Tomato Sauce

Ground Beef

Garlic

Sugar

Salt

Equipment you will use

Frying Pan

Bring a large pot of lightly salted water to a boil.

Ingredients you will need

Water

Equipment you will use

Pot

Add noodles and cook for 8 to 10 minutes or until al dente; drain and set aside.

Ingredients you will need

Pasta

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In a small bowl combine green onions, cream cheese and sour cream. In a 9x13 inch baking dish, place 1/3 of the noodles, cheese mixture, and tomato sauce; repeat twice.

Ingredients you will need

Cream Cheese