Mom's Baking Powder Biscuits
The recipe Mom's Baking Powder Biscuits is ready in roughly 30 minutes and is definitely an amazing vegetarian option for lovers of Southern food. This recipe serves 24. One portion of this dish contains around 1g of protein, 3g of fat, and a total of 67 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. Not a lot of people really liked this hor d'oeuvre. A mixture of baking powder, shortening, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Instructions
Preheat oven to 450 degrees F (230 degrees C).
In a bowl mix the flour, baking powder and salt.
Add the shortening and mix until in little pieces.
Add milk a little at a time and mix until it forms a ball.
Roll out on floured board to 1/4 inch to 1/2 inch thick.
Cut out in desired size and dip in melted shortening.
Place biscuits on an ungreased baking sheet.
Bake at 450 degrees F (230 degrees C) for 12 to 15 minutes.
Variation: For shortcakes add 2 tablespoons for sugar to the dough and roll dough out to 1/2 inch thick.