Mocha-Chocolate Trifle

Name: Mocha-Chocolate Trifle
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: English, Scottish, British, European
Ingredients: 517 grams package light devils food cake mix; 118 milliliters chopped reduced-fat chocolate toffee crisp bars (about 4 bars) (such as Hersheys Sweet Escapes); 1 large egg; 2 larges egg whites; 710 milliliters cold fat-free milk; 167 grams package chocolate instant pudding mix; 118 milliliters Kahlúa (coffee-flavored liqueur) or 1/2 cup strong brewed coffee; 2 Tbsps vegetable oil; 315 milliliters water; 227 grams carton frozen fat-free whipped topping, thawed

The recipe Mocha-Chocolate Trifle is ready in around 45 minutes and is definitely an amazing gluten free option for lovers of Scottish food. This recipe serves 16. This dessert has 270 calories, 6g of protein, and 7g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of strong coffee, chocolate toffee bars, water, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Combine first 5 ingredients in a large bowl; beat at medium speed of a mixer until well-blended. Spoon batter into a 13 x 9-inch baking pan coated with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Pan

Blender

Bowl

Bake at 350 for 25 minutes or until a wooden pick inserted in center comes out clean. Cool in pan 10 minutes on a wire rack; remove from pan. Cool completely on a wire rack.

Equipment you will use

Wire Rack

Oven

Frying Pan

Combine milk and pudding mix in a medium bowl; prepare according to package directions.

Ingredients you will need

Pudding Mix

Milk

Equipment you will use

Bowl

Tear half of cake into pieces; place in a 3-quart bowl or trifle dish.

Equipment you will use

Bowl

Pour half of Kahla over cake pieces; top with half of pudding, whipped topping, and chocolate bars. Repeat procedure with remaining cake, Kahla, pudding, whipped topping, and chocolate bars. Cover; chill at least 4 hours.

Ingredients you will need

Whipped Topping