Minty Meatballs
Watching your figure? This gluten free recipe has 55 calories, 7g of protein, and 2g of fat per serving. This recipe serves 24. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up percent milk, allspice, flat-leaf parsley, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
In a bowl, mix together allingredients until combined.Cover with plastic wrap andrefrigerate at least 1 hour, upto 24 hours.
Heat oven to 425°F.Form meat mixture into 24oval balls (about 3 tablespoons each).Arrange on 2 cookie sheetslined with parchment paper.
Bake 8 minutes; turn and bake10 minutes more.
Garnish withparsley if desired; serve.