Melon-and-Maple Soup Perfumed with Ginger

Melon-and-Maple Soup Perfumed with Ginger
Melon-and-Maple Soup Perfumed with Ginger requires roughly 45 minutes from start to finish. One serving contains 191 calories, 1g of protein, and 0g of fat. This recipe serves 4. This recipe covers 12% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. A mixture of cantaloupe balls, maple syrup, honeydew melon balls, and a handful of other ingredients are all it takes to make this recipe so delicious. Autumn will be even more special with this recipe. It works well as a rather cheap soup.

Instructions

1
Combine the cantaloupe balls and wine in a shallow bowl; cover melon mixture, and chill.
Ingredients you will need
Cantaloupe BallsCantaloupe Balls
MelonMelon
WineWine
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BowlBowl
2
Combine honeydew, maple syrup, lemon juice, and ginger in a blender, and process until smooth.
Ingredients you will need
Lemon JuiceLemon Juice
Maple SyrupMaple Syrup
Honeydew MelonHoneydew Melon
GingerGinger
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BlenderBlender
3
Pour into a bowl; cover and chill.
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BowlBowl
4
Pour 2/3 cup honeydew mixture into each of 4 shallow bowls, and add 1/2 cup cantaloupe balls to each.
Ingredients you will need
Cantaloupe BallsCantaloupe Balls
Honeydew MelonHoneydew Melon
Equipment you will use
BowlBowl

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score17
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