Meatloaf Rolled With Ham , Cheese & Shrooms

Name: Meatloaf Rolled With Ham , Cheese & Shrooms
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 8 servings butter, with; 30 milliliters grated cheese; 1 teaspoon Dijon mustard; 2 larges eggs, lightly beaten; 59 milliliters chopped fresh parsley; 2 garlic cloves, minced; 237 milliliters diced green bell pepper; 113 grams ground pork; 794 grams ground sirloin; 113 grams ground veal; 113 grams virginia ham (thin slices); 59 milliliters ketchup; 2 Tbsps milk; 113 grams mozzarella cheese, grated; 151 grams sliced mushrooms, sauteed in; 1 medium onion, 1 1/4 cups finely chopped; 1 teaspoon dried oregano; 237 milliliters plain breadcrumbs or 1 cup panko breadcrumbs; 0 teaspoons salt; 0 teaspoons thyme; 1 Tbsp Worcestershire sauce

Watching your figure? This דל פחמימות, recipe has 508 calories, 37g of protein, and 34g of fat per serving. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of eggs, bell pepper, ground veal, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes.

Instructions

Preheat oven to 400'F.Lightly oil a 9x5x3" pan.In a large bowl, combine the meatloaf ingredients, adding more bread crumbs if necessary, a tablespoon at a time, to make a firm loaf.Try not to over handle.

Ingredients you will need

Breadcrumbs

Cooking Oil

Equipment you will use

Bowl

Oven

Frying Pan

Place the meat mixture on a large piece of plastic wrap, and form into a about 12x8" rectangle.Arrange the sauteed mushrooms on top of the meat, then ham leaving a small margin around the edges.

Ingredients you will need

Mushrooms