Mastering the Meatball

Mastering the Meatball
For 52 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains about 8g of protein, 2g of fat, and a total of 76 calories. This recipe serves 30. If you have barbecue sauce, garlic powder, extra ground beef, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
Preheat oven to 400F.
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OvenOven
2
Mix all ingredients just until blended.
3
Shape into 48 meatballs, each about 1 inch in diameter.
Ingredients you will need
MeatballsMeatballs
4
Place in 15x10x1-inch baking pan.
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Baking PanBaking Pan
5
Bake 20 min. or until cooked through.
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OvenOven
DifficultyMedium
Ready In30 m.
Servings30
Health Score1
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