Savory French Toast With Lentils

Name: Savory French Toast With Lentils
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 1
Cuisine: American
Ingredients: 1 bay leaf; 946 milliliters beef broth; 237 milliliters lentils, preferably black or dark green; 1 carrot, cut in 1/4 dice; 2 larges eggs, lightly beaten; 2 teaspoons fresh thyme leaves; 2 clv garlic cloves, peeled and minced; 4 sli whole grain bread cut on the diagonal into a total of 16 triangles; 0 very good olive oil for drizzling; 3 Tbsps olive oil; 1 large onion, cut in 1/4 dice; 0 salt and pepper; 2 mediums shallots, minced; 1 sprig thyme; 1 Tbsp whole milk

Savory French Toast With Lentils is an American recipe that serves 1. One serving contains 1575 calories, 89g of protein, and 59g of fat. This recipe covers 52% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 35 minutes. Not a lot of people really liked this morn meal. 2 people found this recipe to be tasty and satisfying. A mixture of sli grain bread cut on the diagonal into a total of 16 triangles, carrot, clv garlic cloves, and a handful of other ingredients are all it takes to make this recipe so yummy. If you like this recipe, you might also like recipes such as Savory French Toast with Lentils, Savory French Toast, and Savory French Toast BLTs.