Mary's Mini Chicken & Bean Street Taco(2 Ww Points)

Name: Mary's Mini Chicken & Bean Street Taco(2 Ww Points)
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 1
Cuisine: Mexican
Ingredients: 1 mini corn tortilla; 1 Tbsp old el paso green enchilada sauce, heated (or room temperature); 59 milliliters lemon juice; 1 serving lettuce, in bits; 1 Tbsp refried beans, heated; 30 milliliters fat-free cheddar cheese, shredded; 28 grams chicken breast, boneless, skinless, diced into small pieces; 30 milliliters tomato, diced (or chopped)

The recipe Mary's Mini Chicken & Bean Street Taco(2 Ww Points) could satisfy your Mexican craving in approximately 25 minutes. One portion of this dish contains about 13g of protein, 6g of fat, and Head to the store and pick up tomato, old el paso enchilada sauce, cheddar cheese, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing It works well as a rather cheap main course.

Ingredients

Servings:

mini corn tortilla 1Tbsp

old el paso green enchilada sauce, heated (or room temperature)59milliliters

lemon juice 1serving

lettuce, in bits 1Tbsp

refried beans, heated 30milliliters

fat-free cheddar cheese, shredded 28grams

chicken breast, boneless, skinless, diced into small pieces 30milliliters

tomato, diced (or chopped)

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Buena Vista Chateau Buena Vista Pinot Noir with a 4.8 out of 5 star rating seems like a good match. It costs about 39 dollars per bottle.