Margarita Sorbet

Name: Margarita Sorbet
Prep time: 7 h 15 min
Cook time: 7 h 15 min
Total time: 7 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 7 grams envelope unflavored gelatin, knox; 177 milliliters fresh lime juice (about 6-7 limes); 8 servings lime peel (to garnish); 118 milliliters sugar; 118 milliliters tequila; 59 milliliters triple sec; 414 milliliters cold water

Margarita Sorbet is a gluten free, dairy free, and fodmap friendly dessert. This recipe serves 8. One portion of this dish contains about 1g of protein, 0g of fat, and a total of 115 calories. From preparation to the plate, this recipe takes approximately 7 hours and 15 minutes. A mixture of gelatin, triple sec, water, and a handful of other ingredients are all it takes to make this recipe so scrumptious.