Loaded Potato Soup
Loaded Potato Soup might be just the main course you are searching for. One serving contains 366 calories, 14g of protein, and 24g of fat. This gluten free recipe serves 4. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 30 minutes. If you have milk, green onion, chicken broth, and a few other ingredients on hand, you can make it. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert.
Instructions
Microwave potatoes in large microwaveable bowl on HIGH 5 min., stirring after 2-1/2 min. Stir in broth and milk. Microwave 10 min., stirring after 5 min. Carefully smash potatoes with potato masher.
Reserve 2 Tbsp. each bacon and cheese, and 1 Tbsp. onions for topping. Stir remaining bacon, cheese and onions into soup.
Serve topped with sour cream and reserved ingredients.