Lemon Chicken Pasta

Name: Lemon Chicken Pasta
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters garlic butter (i use kerrygold garlic & herb butter, which is imported from irelend); 2 teaspoons chicken base (i use better than bouillon chicken base but can use regular bouillon but you might want to decrease ); 680 grams chicken breasts , thin sliced cutlets; 59 milliliters flour; 1 lemon; 227 grams penne pasta (i use the barilla mini penne); 1 teaspoons seasoning salt; 118 milliliters whipping cream; 177 milliliters white wine

Lemon Chicken Pasta might be just the main course you are searching for. This recipe serves 4. One serving contains 684 calories, 46g of protein, and 28g of fat. Head to the store and pick up wine, seasoning salt, flour, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.