Lemon Cream With Blackberries

This recipe makes 1 servings with 842 calories, 21g of protein, and 11g of fat each. This recipe covers 30% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. A mixture of silken tofu, lemon juice, honey, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 6 minutes.