Lakeside Special: Tuna on Wheat

Name: Lakeside Special: Tuna on Wheat
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoon GREY POUPON Harvest Coarse Ground Mustard; 1 whole wheat English muffin, split, toasted; 1 lettuce leaf; 4 teaspoons MIRACLE WHIP Light Dressing; 1 KRAFT Slim Cut Sharp Cheddar Cheese Slice; 1 slice tomato; 85 grams can white tuna in water, drained, flaked

This recipe serves 10. If 14 cents per serving falls in your budget, Lakeside Special: Tunan on Wheat might be an excellent pescatarian recipe to try. One portion of this dish contains roughly 2g of protein, 0g of fat, and a total of 24 calories. A mixture of grey poupon harvest coarse ground mustard, muffin, slim cut sharp cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

Mix first 3 ingredients until blended.

Fill muffin halves with cheese, tuna mixture, lettuce and tomato.

Ingredients you will need

Lettuce

Cheese

Tomato

Tuna

Ingredients

Servings:

1teaspoon

GREY POUPON Harvest Coarse Ground Mustard 1

whole wheat English muffin, split, toasted 1

lettuce leaf 4teaspoons

MIRACLE WHIP Light Dressing 1

KRAFT Slim Cut Sharp Cheddar Cheese Slice 1slice

tomato 85grams

can white tuna in water, drained, flaked

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Albertina Gold Medal Winner Merlot Lorilai's Reserve Wine with a 5 out of 5 star rating seems like a good match. It costs about 25 dollars per bottle.