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Key "Light" Pie

Key
Key "Light" Pie requires around 1 hour and 20 minutes from start to finish. One portion of this dish contains around 8g of protein, 7g of fat, and a total of 275 calories. This recipe serves 8. If you have garnishes: whipped topping, ready-made graham cracker piecrust, lime juice, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat oven to 35
Equipment you will use
OvenOven
2
Process first 4 ingredients in a blender until smooth.
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BlenderBlender
3
Pour mixture into piecrust.
Ingredients you will need
Pie CrustPie Crust
4
Bake at 350 for 10 to 12 minutes or until pie is set.
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OvenOven
5
Let pie cool completely on a wire rack (about 1 hour).
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Wire RackWire Rack
6
Garnish, if desired.
DifficultyExpert
Ready In1 h, 20 m.
Servings8
Health Score5
Dish TypesSide Dish
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