Johnny Marzetti V

Name: Johnny Marzetti V
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 10
Cuisine: Global
Ingredients: 128 grams sliced mushrooms, drained; 2 strips celery, chopped; 305 grams condensed cream of mushroom soup; 305 grams condensed tomato soup; 227 grams package dry egg noodles; 1 clove garlic, minced; 1 small green bell pepper, chopped; 907 grams ground beef; 1 small onion, chopped; 10 servings salt and pepper to taste; 118 milliliters shredded Cheddar cheese; 118 milliliters shredded mozzarella cheese

Johnny Marzetti V might be just the main course you are searching for. One portion of this dish contains roughly 24g of protein, 23g of fat, and a total of 406 calories. This recipe serves 10. From preparation to the plate, this recipe takes around 1 hour. If you have mushrooms, onion, bell pepper, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.

Equipment you will use

Baking Pan

Oven

Bring a large pot of lightly salted water to a boil.

Ingredients you will need

Water

Equipment you will use

Pot

Add egg noodles and cook for 8 to 10 minutes, or until al dente; drain and set aside.

Ingredients you will need

Egg Noodles

In a medium sized saucepan over medium high heat, stir together the ground beef, onion, celery, green bell pepper, garlic, and mushrooms. Cook until beef is evenly brown and vegetables are tender.

Ingredients you will need

Green Pepper

Ground Beef

Vegetable

Mushrooms

Celery

Garlic

Onion

Beef

Equipment you will use

Sauce Pan

Drain fat. Stir in the tomato soup and cream of mushroom soup.

Ingredients you will need

Cream Of Mushroom Soup

Tomato Soup

Place half of the cooked egg noodles in the prepared baking dish.

Ingredients you will need

Cooked Egg Noodles

Equipment you will use

Baking Pan

Layer with half of the meat mixture and half of both cheddar and mozzarella cheeses. Salt and pepper to taste, then repeat the layers with the remaining cheese being the top layer; salt and pepper to taste once again, if desired.

Ingredients you will need

Salt And Pepper