Howard's Tomato Sauce

Name: Howard's Tomato Sauce
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 794 grams whole tomatoes, undrained and coarsely chopped; 0 teaspoons crushed red pepper; 0 teaspoons cumin seeds, crushed; 0 teaspoons dried basil; 0 teaspoons dried thyme; 237 milliliters dry red wine; 118 milliliters chopped fresh parsley; 2 garlic cloves, minced; 237 milliliters chopped green bell pepper; 2 Tbsps olive oil; 710 milliliters vertically sliced onion; 1 Tbsp red wine vinegar; 1 teaspoon salt; 1 teaspoons sugar; 237 milliliters water

You can never have too many sauce recipes, so give Howard's Tomato Sauce a try. This recipe makes 6 servings with 160 calories, 4g of protein, and 5g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes approximately 5 minutes. A mixture of water, wine, basil, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Heat oil in a large Dutch oven over medium heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Dutch Oven

Add onion, bell pepper, and garlic; saute 7 minutes or until tender. Stir in water and remaining ingredients, and bring to a boil. Reduce heat, and simmer, uncovered, until reduced to about 6 cups (about 1 1/2 hours).

Ingredients you will need

Bell Pepper