Honey Cornbread

Name: Honey Cornbread
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Southern
Ingredients: 1 Tbsp baking powder; 0 teaspoons cayenne pepper; 6 servings Coarse salt; 1 large egg; 237 milliliters all-purpose flour; 237 milliliters goats milk (whiteegretfarm.com); 2 Tbsps honey; 1 teaspoon Finely grated zest of 1 lemon (about; 59 milliliters sugar; 4 Tbsps melted unsalted butter, plus 1 Tbsp room temperature; 237 milliliters yellow cornmeal (bobsredmill.com)

Honey Cornbread might be just the bread you are searching for. This recipe serves 6. One portion of this dish contains around 7g of protein, 12g of fat, and a total of 339 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up baking powder, goat's milk, honey, and a few other things to make it today. It is a cheap recipe for fans of Southern food. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 40 minutes.

Ingredients

Servings:

1Tbsp

baking powder 0teaspoons

cayenne pepper 6servings

Coarse salt 1large

egg 237milliliters

all-purpose flour 237milliliters

goat's milk (whiteegretfarm.com)2Tbsps

honey 1teaspoon

Finely grated zest of 1 lemon (about 59milliliters

sugar 4Tbsps

melted unsalted butter, plus 1 Tbsp room temperature 237milliliters

yellow cornmeal (bobsredmill.com)

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Brundlmayer Steinmassl Riesling with a 4.3 out of 5 star rating seems like a good match. It costs about 39 dollars per bottle.