Ham 'N' Cheese Stromboli

Ham 'N' Cheese Stromboli
Ham 'N' Cheese Stromboli requires around 50 minutes from start to finish. For $1.57 per serving, you get a main course that serves 6. One serving contains 611 calories, 34g of protein, and 33g of fat. 1 person found this recipe to be delicious and satisfying. This recipe from Taste of Home requires bread dough, swiss cheese, colby cheese, and deli ham. If you like this recipe, you might also like recipes such as Ham and Cheese Breakfast Stromboli, Easy Ham and Cheese Stromboli, and Ham and Cheese Keto Stromboli.

Instructions

1
On a floured surface, roll dough into an 18-in. x 12-in. rectangle.
Ingredients you will need
DoughDough
RollRoll
2
Layer with Swiss cheese, ham, cheddar cheese, Colby cheese and broccoli to within 1 in. of edges; sprinkle with garlic powder.
Ingredients you will need
Colby CheeseColby Cheese
Garlic PowderGarlic Powder
Swiss CheeseSwiss Cheese
BroccoliBroccoli
HamHam
3
Roll up jelly-roll style, starting with a long side; seal seams and ends.
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JellyJelly
RollRoll
4
Place seam side down on a greased 15-in. x 10-in. x 1-in. baking pan.
Equipment you will use
Baking PanBaking Pan
5
Bake, uncovered, at 400° for 20 minutes. Cover loosely with foil; bake 15-20 minutes longer.
Equipment you will use
OvenOven
Aluminum FoilAluminum Foil
6
Let stand for 10 minutes before slicing.
DifficultyHard
Ready In50 m.
Servings6
Health Score25
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