Pistachio Baklava With Orange-Cardamom Syrup

Name: Pistachio Baklava With Orange-Cardamom Syrup
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 15
Cuisine: Middle Eastern
Ingredients: 2 teaspoons ground cardamom; 2 teaspoons ground cinnamon; 296 milliliters fresh orange juice; 1 lb sheet lb phyllo dough (30 14x9 inch sheets); 710 milliliters 12 ounces shelled pistachios , lightly toasted (about; 414 milliliters sugar; 237 milliliters unsalted butter , melted (2 sticks)

The recipe Pistachio Baklava With Orange-Cardamom Syrup could satisfy your middl eastern craving in about 1 hour and 35 minutes. This recipe covers 8% of your daily requirements of vitamins and minerals. This dessert has 354 calories, 5g of protein, and 24g of fat per serving. This recipe serves 15. It is a good option if you're following a vegetarian diet. If you have ground cardamom, pistachios, butter, and a few other ingredients on hand, you can make it.