Ham & Fruit Salsa Croissant

Name: Ham & Fruit Salsa Croissant
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Mexican
Ingredients: 59 milliliters baby spinach leaves; 1 smalls banana, sliced; 2 croissants, partially split; 10 slices OSCAR MAYER Deli Fresh Bold Brown Sugar Ham; 0 mango, thinly sliced; 59 milliliters sliced strawberries; 2 Tbsps KRAFT Lite Raspberry Vinaigrette Dressing

The recipe Ham & Fruit Salsa Croissant could satisfy your Mexican craving in around 10 minutes. One serving contains 689 calories, 36g of protein, and 44g of fat. This recipe serves 2. Head to the store and pick up oscar mayer deli bold brown sugar ham, lite raspberry vinaigrette dressing, strawberries, and a few other things to make it today. It is a good option if you're following a dairy free diet. Not a lot of people really liked this hor d'oeuvre.

Instructions

Toss fruit with dressing.

Ingredients you will need

Fruit

Fill croissants with ham, fruit mixture and spinach.

Ingredients you will need

Croissant

Spinach

Fruit

Ham

Ingredients

Servings:

59milliliters

baby spinach leaves 1smalls

banana, sliced 2

croissants, partially split 10slices

OSCAR MAYER Deli Fresh Bold Brown Sugar Ham 0

mango, thinly sliced 59milliliters

sliced strawberries 2Tbsps

KRAFT Lite Raspberry Vinaigrette Dressing

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Willamette Valley Vineyards Whole Cluster rosé of Pinot Noir with a 4.5 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.