Ham and Swiss Sandwich Roll

Ham and Swiss Sandwich Roll
This recipe makes 6 servings with 306 calories, 16g of protein, and 12g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of ham, sesame seed, classic pizza crust, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
Heat oven to 400F. Spray cookie sheet with cooking spray or grease with shortening. Unroll dough onto cookie sheet. Starting at center, press out dough into 14x8-inch rectangle.
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ShorteningShortening
CookiesCookies
DoughDough
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OvenOven
2
Spread honey-mustard over dough to within 1 inch of edges.
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MustardMustard
SpreadSpread
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HoneyHoney
3
Layer ham and cheese over mustard.
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CheeseCheese
HamHam
4
Fold long sides of dough over filling to center of rectangle; pinch to seal. Pinch short sides to seal and tuck under.
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5
Brush with egg; sprinkle with sesame seed.
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EggEgg
6
Bake 16 to 18 minutes or until crust is golden brown.
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7
Cut into 6 pieces; serve warm.
DifficultyMedium
Ready In30 m.
Servings6
Health Score4
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