Ham-and-Greens Crostini

Name: Ham-and-Greens Crostini
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 25
Cuisine: Mediterranean, Italian, European
Ingredients: 1 Tbsp butter; 680 grams large bunch fresh collard greens (about , washed, trimmed, and finely chopped; 113 grams country ham, finely chopped; 25 servings Crostini; 227 grams goat cheese log, softened; 0 teaspoons ground red pepper; 1 Tbsp half-and-half; 25 servings Kosher salt and freshly ground black pepper; 2 Tbsps olive oil

Ham-and-Greens Crostini might be just the Mediterranean recipe you are searching for. One serving contains 232 calories, 9g of protein, and 7g of fat. This recipe serves 25. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up olive oil, crostini, ground pepper, and a few other things to make it today. It works well as a very affordable hor d'oeuvre. It is a good option if you're following a gluten free and fodmap friendly diet. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

Cook ham in 1 Tbsp. hot oil in a large skillet over medium-high heat 3 to 4 minutes or until crisp.

Ingredients you will need

Ham

Cooking Oil

Equipment you will use

Frying Pan

Remove from skillet using a slotted spoon, and drain on paper towels. Reserve drippings in skillet.

Equipment you will use

Slotted Spoon

Paper Towels

Frying Pan

Add greens and remaining oil to hot drippings in skillet; cook, stirring often, 4 to 5 minutes or until slightly wilted.

Ingredients you will need

Greens

Cooking Oil

Equipment you will use

Frying Pan

Add butter and red pepper, and cook, stirring occasionally, 45 seconds. Stir in ham.

Ingredients you will need

Red Pepper

Butter

Ham

Add salt and pepper to taste; transfer to a bowl.

Ingredients you will need

Salt And Pepper

Equipment you will use

Bowl

Stir together half-and-half and goat cheese until smooth. Stir in half of greens mixture. Reserve remaining half of greens mixture.

Ingredients you will need

Goat Cheese

Greens

Spread about 1 Tbsp. goat cheese mixture onto each Crostini. Top each with 1 tsp. reserved greens mixture.

Ingredients you will need

Goat Cheese

Crostini

Greens

Spread

Make-Ahead Tip: Refrigerate cooked greens up to 2 days.

Ingredients you will need

Greens

Equipment

Ingredients

Servings:

1Tbsp

butter 680grams

large bunch fresh collard greens (about , washed, trimmed, and finely chopped 113grams

country ham, finely chopped 25servings

Crostini 227grams

goat cheese log, softened 0teaspoons

ground red pepper 1Tbsp

half-and-half 25servings

Kosher salt and freshly ground black pepper 2Tbsps

olive oil

Recommended wine: Sparkling Rose, Sparkling Wine

Sparkling rosé and Sparkling Wine are great choices for Fingerfood. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Martini & Rossi Sparkling rosé. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 13 dollars per bottle.