Grill-roasted Turkey

Name: Grill-roasted Turkey
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 apple, cored, quartered; 8 servings Kosher salt and freshly ground black pepper; 1 orange, quartered; 1 red onion, peeled, quartered; 5 kilograms turkey, giblets and neck removed, brined (click for recipe), at room temperature for 1 hour; 2 Tbsps unsalted butter, room temperature

Grill-roasted Turkey might be just the main course you are searching for. This gluten free and primal recipe serves 8. One serving contains 731 calories, 105g of protein, and 30g of fat. A mixture of onion, kosher salt and pepper, orange, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.