Green Chili Casserole

Name: Green Chili Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: American
Ingredients: 113 grams green chile peppers, chopped; 305 grams condensed cream of chicken soup; 8 6-inchs (6 inch) corn tortillas; 454 grams ground beef; 118 milliliters milk; 1 small onion, diced; 454 grams processed cheese food, shredded

Green Chili Casserole might be just the main course you are searching for. Watching your figure? This gluten free recipe has 370 calories, 19g of protein, and 26g of fat per serving. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 10. The Super Bowl will be even more special with this recipe. It is a rather inexpensive recipe for fans of American food. Head to the store and pick up milk, condensed cream of chicken soup, corn tortillas, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Preheat oven to 325 degrees F (165 degrees C). Grease a medium sized casserole dish.

Equipment you will use

Casserole Dish

Oven

In a medium skillet over medium heat, cook the ground beef until evenly browned; drain fat.

Ingredients you will need

Ground Beef

Equipment you will use

Frying Pan

Place half of the tortillas on the bottom of the prepared casserole dish and spread with half of the onion, cheese, ground beef and chiles.

Ingredients you will need

Ground Beef

Tortilla

Cheese

Chili Pepper

Spread

Onion

Equipment you will use

Casserole Dish

Layer with the remaining tortillas, onion, half of the remaining cheese, ground beef and chiles.

Ingredients you will need

Ground Beef

Tortilla

Cheese

Chili Pepper

Onion

In a medium bowl, dilute the soup with milk and pour over the top of the casserole.

Ingredients you will need

Milk

Soup

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Bowl

Bake in the preheated oven for 30 minutes.

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Oven

Sprinkle with the remaining cheese and bake for another 5 to 10 minutes, or until the cheese has melted.

Ingredients you will need

Cheese

Equipment you will use

Oven

Equipment

Ingredients

Servings:

113grams

green chile peppers, chopped 305grams

condensed cream of chicken soup 86-inchs

(6 inch) corn tortillas 454grams

ground beef 118milliliters

milk 1small

onion, diced 454grams

processed cheese food, shredded

Recommended wine: Cava, Grenache, Shiraz

Chili on the menu? Try pairing with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Sangre de Toro Cava with a 4.6 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.