Green Bean Casserole

Name: Green Bean Casserole
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: American
Ingredients: 305 grams campbells cream of mushroom soup; 315 milliliters frenchs french fried onions; 946 milliliters cut green beans , cooked; 1 dash ground black pepper; 118 milliliters milk; 1 teaspoon soy sauce

The recipe Green Bean Casserole is ready in approximately 40 minutes and is definitely an excellent gluten free option for lovers of American food. One portion of this dish contains around 4g of protein, 8g of fat, and a total of 145 calories. This recipe serves 6. This recipe covers 6% of your daily requirements of vitamins and minerals. It will be a hit at your Thanksgiving event. If you have campbell's cream of mushroom soup, french's fried onions, milk, and a few other ingredients on hand, you can make it. It works well as a side dish.