Greek-Style Lemon Roast Chicken
For 19 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 55 servings with 62 calories, 4g of protein, and 5g of fat each. Head to the store and pick up lemon, roasting chicken, greek vinaigrette dressing, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 55 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet.
Instructions
Place chicken in 13x9-inch baking dish sprayed with cooking spray.
Squeeze juice from lemon halves into small bowl; place squeezed halves in chicken cavity.
Add dressing to lemon juice; mix well.
Bake 1-1/2 to 1-3/4 hours or until chicken is done (165F), basting occasionally with pan juices.