Greek 100 Orange Cream Floats

Name: Greek 100 Orange Cream Floats
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 2
Cuisine: Mediterranean, European, Greek
Ingredients: 2 cans diet orange carbonated beverage; 150 grams container Yoplait® Greek 100 vanilla yogurt

You can never have too many Mediterranean recipes, so give Greek 100 Orange Cream Floats a try. This gluten free and vegetarian recipe serves 2. One serving contains 196 calories, 6g of protein, and 0g of fat. From preparation to the plate, this recipe takes around 2 hours.

Instructions

Place about 1 tablespoon yogurt into each of 8 sections of ice cube tray. Freeze about 2 hours or until firm.

Ingredients you will need

Ice Cubes

Yogurt

Equipment you will use

Ice Cube Tray

In 2 tall serving glasses, place 4 yogurt ice cubes each.

Ingredients you will need

Ice Cubes

Yogurt

Pour beverage over cubes.

Ingredients you will need

Drink

Serve immediately.

Equipment

Ice Cube Tray

Ingredients

Servings:

2cans

diet orange carbonated beverage 150grams

container Yoplait® Greek 100 vanilla yogurt

Recommended wine: Assyrtiko, Agiorgitiko, Moschofilero

Greek on the menu? Try pairing with Assyrtiko, Agiorgitiko, and Moschofilero. If you feel like going Greek with your Greek food, assyrtiko and moschofilero are both lovely white wines to pair with chicken, seafood, etc. Agiorgitiko is a full bodied red suitable for roasted meats and lamb. The Argyros Estate Assyrtiko Santorini with a 4.1 out of 5 star rating seems like a good match. It costs about 34 dollars per bottle.