Hawaiian Chicken Salad
If you have around 15 minutes to spend in the kitchen, Hawaiian Chicken Salad might be a spectacular gluten free recipe to try. This recipe covers 15% of your daily requirements of vitamins and minerals. This main course has 350 calories, 23g of protein, and 19g of fat per serving. This recipe serves 10. This recipe from Taste of Home requires cashews, bell pepper, mayonnaise, and grapes. If you like this recipe, you might also like recipes such as Hawaiian Chicken Salad, Hawaiian Chicken Salad, and Hawaiian Chicken Salad.
Instructions
In a large bowl, combine the first 10 ingredients.
Combine the dressing ingredients; pour over salad and toss to coat. Cover and refrigerate for 4 hours or until ready to serve.