Turkey & Fruit Salad

Name: Turkey & Fruit Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 5
Cuisine: Global
Ingredients: 2 ribs celery ribs, thinly sliced; 61 grams dried cranberries; 1 teaspoons dried marjoram; 61 milliliters fat-free plain yogurt; 61 milliliters fat-free plain yogurt; 0 teaspoons ground ginger; 1 Tbsp honey; 56 milliliters reduced-fat mayonnaise; 1 large red apple, finely chopped; 1 Tbsp spicy brown mustard; 710 grams cubed cooked turkey breast; 29 grams chopped walnuts, toasted

Need a gluten free main course? Turkey & Fruit Salad could be a great recipe to try. One serving contains 291 calories, 32g of protein, and 9g of fat. This recipe serves 5. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have ground ginger, walnuts, marjoram, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

In a small bowl, combine the first six ingredients. In a large bowl, combine the turkey, celery, apple, cranberries and walnuts.

Ingredients you will need

Cranberries

Walnuts

Celery

Whole Turkey

Apple

Equipment you will use

Bowl

Add yogurt mixture; toss to coat. Refrigerate until serving.

Ingredients you will need

Yogurt

Equipment

Bowl

Ingredients

Servings:

2ribs

celery ribs, thinly sliced 61grams

dried cranberries 1teaspoons

dried marjoram 61milliliters

fat-free plain yogurt 61milliliters

fat-free plain yogurt 0teaspoons

ground ginger 1Tbsp

honey 56milliliters

reduced-fat mayonnaise 1large

red apple, finely chopped 1Tbsp

spicy brown mustard 710grams

cubed cooked turkey breast 29grams

chopped walnuts, toasted

Recommended wine: Chardonnay, Alcoholic Drink, White Wine, Ingredient, Food Product Category, Sauvignon Blanc, Wine, Dry White Wine, Drink, Menu Item Type, Gruener Veltliner

Chardonnay, Alcoholic Drink, and White Wine are my top picks for Fruit Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. One wine you could try is Paint Horse Carneros Chardonnay. It has 5 out of 5 stars and a bottle costs about 22 dollars.