Goat Cheese Lettuce Cups

Goat Cheese Lettuce Cups
Goat Cheese Lettuce Cups might be just the side dish you are searching for. This recipe makes 4 servings with 166 calories, 6g of protein, and 13g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 20 minutes. Head to the store and pick up lemon juice, olive oil, herbed goat cheese, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and vegetarian diet.

Instructions

1
In a small bowl, combine radishes and apple. In another bowl, whisk the oil, lemon juice, lemon peel, salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Lemon JuiceLemon Juice
Lemon PeelLemon Peel
RadishRadish
AppleApple
Cooking OilCooking Oil
Equipment you will use
WhiskWhisk
BowlBowl
2
Add to radish mixture; toss to coat. Just before serving, place radish mixture in lettuce leaves; top with cheese.
Ingredients you will need
Lettuce LeafLettuce Leaf
CheeseCheese
RadishRadish

Equipment

DifficultyNormal
Ready In20 m.
Servings4
Health Score4
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